Pork stew
By VicentaLakin
It's delicious, especially for kids。
Recipe Recommendations
- pork 300g
- sheet jelly 300g
- Bajiao 2 trees
- hanging skin a little
- cooking wine a little
Steps for Pork stew
1
Slice the pork quickly, put it into a little salt, garlic, wine, flooding for 10 minutes。
2
The skin must be immersed in advance, usually for four hours, because the skin I bought is homemade, pure potatoes, without additives。
3
Put hot and hot in the pot, pour pork, turn fried。
4
Add soy sauce to color
5
Water can be added to the pot as much as it is water, because there is plenty of water to burn during the stew, and the skin can be used if the water is scarce。
6
Put it in pre-simmered powder skin and burn it open. The slow stew in the little fire。
7
You'll be able to make a pot when you're fully condensed. I don't put chili on, because the two babies at home love to eat, and they can add onions。Pork stew Make Tips
I make my food on the lighter side, which is especially great for kids. Just a quick plug for anyone who loves sweet potato noodles or vermicelli - you can find them in my **shop. They're made from pure sweet potato powder with absolutely no additives, making them a truly safe and healthy choice. You can find the shop address in my profile's bio. Thanks!