stir-fried pickled mustard with shredded pork
Ingredients: soy sauce,chicken essence,tenderloin,onion,Jiang,edible oil,shredded pickled mustard
Recipe Recommendations
- tenderloin appropriate amount
- shredded pickled mustard appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- edible oil appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried pickled mustard with shredded pork
1
Shred fillet for later use.
2
Shred mustard tuber and set aside.
3
Put the oil in the frying pan, add in the spring onion and ginger and stir until fragrant, add in the shredded pork and stir until done.
4
Add shredded mustard and stir fry.
5
Add soy sauce and chicken essence.
6
Stir fry evenly.