Chicken mushrooms
By VicentaLakin
Recipe Recommendations
- whole chicken appropriate amount
- dried mushrooms appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- salt appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chili sauce appropriate amount
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Chicken mushrooms
1
Frozen mushrooms with early hair, chicken chops, cold-water boilers, blood impurities。
2
It's oily, it's good, it's good, it's a little yellow。
3
Put it in ginger, dry peppers, cinnamon, eight horns, fragrance, fragrance, ice sugar。
4
Take the right amount of salt。
5
It's always colored。
6
Take the right amount。
7
Take the proper chili sauce。
8
Dried mushrooms in bubble-haired, pouring in enough to open the water, burning the fire, and small and medium-cooked soup。Chicken mushrooms Make Tips
You must use dried shiitake mushrooms; their rich flavor after rehydration is incomparable to fresh ones. This dish is savory with a hint of saltiness, so use rock sugar sparingly, just to enhance the flavor.