Three delicacies cashew cashew rice crust

By AbbieWiegand

Three delicacies cashew cashew rice crust
This dish can be filled with small rapeseed, black fungus, etc. and is also delicious.

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Steps for Three delicacies cashew cashew rice crust

  • Make  step 0
    1
    Cook the cashew nuts in a microwave oven, oven or frying pan. Spare casserole can be purchased directly or made yourself. This is to be followed by peeling and slicing the carrot, slicing the bamboo shoots and slicing the celery. If it is older, tear off the old muscles on the outer skin first.
  • Make  step 1
    2
    Heat the oil in a wok, saute the onions and ginger until fragrant, add the carrots, bamboo shoots and celery, stir fry, add the cashew nuts, stir fry quickly, add the seasonings. Stir starch with water and thicken. You can put the crispy rice into the bottom of the bowl, and then pour the crispy rice from Process 6 onto the crispy rice, or you can put the crispy rice into Process 6 and stir fry together quickly. can be eaten
  • Three delicacies cashew cashew rice crust Make Tips

    Teflon Good Cooking Link: http://www.teflon-club.com/club/kaopu_detail.php?reid=797

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