Snow clams burning fairy grass
By VicentaLakin
It's really hot this summer. In autumn, I thought about the autumn. God, it's a bad idea. I can't bear the greasyness. Let's make something nice and fresh. When you're doing it, you're going to have to add to the spirit。
Recipe Recommendations
- Xiancao powder 25 grams
- pure water appropriate amount
- coconut juice appropriate amount
- snow clam appropriate amount
- raisins appropriate amount
- Astragalus appropriate amount
- honey beans appropriate amount
- rock sugar appropriate amount
- milk fragrance
- burn
- three-quarters of an hour
- simple
Steps for Snow clams burning fairy grass
1
Prepare the material。
2
Put snow clams in pure water。
3
After three hours of immersion, the black membrane above the snow clams is torn. Then change the water again, fill it up。
4
24 hours of immersion。
5
Clean it with pure water。
6
Add a proper amount of pure water to the casserole, and put it into yellow tumbles, and a glazed fire to burn the small fire for half an hour。
7
Pixie herbs are put into the bowl with water and evenness (with little creeps mixed in with chopsticks)。
8
THE WATER IN THE POT IS BOILED WITH 500 ML AND MIXED WITH PIXIE HERB. SMASH AND SOAK THE POT IN COLD WATER AND SOAK IT INTO A FAIRYGRASS (OR FREEZER)。
9
Cut the flavour into a small bowl and add a burnt snow clam。
10
Add coconut juice, bean beans, compost。