Porridge of rice
By VicentaLakin
Recipe Recommendations
- rice 100 grams
- cantaloupe 1 block
- wolfberry appropriate amount
- rock sugar 110 grams
- sweetening
- cook
- several hours
- simple
Steps for Porridge of rice
1
Material: Rice
2
Hammelon, cucumber, ice cream
3
Wash the rice, please。
4
Put the melon on the board and cut it in small pieces。
5
Add some fresh water to the pressurized pan。
6
Then we went down to the rinse of rice and put in the ice cream。
7
Cook。
8
The fire was then turned off 15 minutes after it was covered and boiled with a small fire。
9
I can't breathe。
10
Then the rice congee, which is cooked, is poured into the box to cool it。
11
Finally, when the rice congee is completely cooled, the fine melons and the fine bubblings are evenly mixed。
12
Cover it up and put it in the fridge to keep it cold。