Braised egg tofu

By ElizaFranecki

Braised egg tofu
Ingredients: soy sauce,salt,tofu,carrots,eggs,onion,Jiang,octagonal,sugar

Recipe Recommendations

  • tofu appropriate amount
  • eggs appropriate amount
  • carrots appropriate amount
  • onion appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • octagonal appropriate amount
  • Jiang appropriate amount

Steps for Braised egg tofu

  • Make step 0
    1
    Wash the tofu and cut it into square or long slices.
  • Make step 1
    2
    Beat the eggs and set aside.
  • Make step 2
    3
    Wash and slice the carrots.
  • Make step 3
    4
    Stir the eggs with hot oil until done.
  • Make step 4
    5
    Put the oil in the pan and heat it up.
  • Make step 5
    6
    Add tofu and fry.
  • Make step 6
    7
    Fry until the outer skin is golden yellow, pick up and drain the oil.
  • Make step 7
    8
    Remove from another pan, add a little oil and saute star anise until fragrant.
  • Make step 8
    9
    Add chopped green onions and ginger.
  • Make step 9
    10
    Add appropriate amount of water, salt, sugar, and soy sauce.
  • Make step 10
    11
    Add the fried tofu.
  • Make step 11
    12
    After boiling over high heat, collect the juice over medium heat until the tofu is brown-red and the soup is sticky. Add the egg and carrot.

    • Recipe Categories

    Recipe recommendation