Bread machine pork pine
By VicentaLakin
It's based on Mae's little girl, and thanks to her self-interest, she can make pork pines in a very simple way, depending on her preferences
Recipe Recommendations
- pork loin 500 grams
- soy sauce 20 grams
- sugar 20 grams
- brown sugar 15 grams
- salt 4 grams
- salad oil 20 grams
- sesame oil 15 grams
- spiced powder a little
- white sesame 50 grams
- grass fruit a
- octagonal a
- geranyl Two or three slices
- Jiang appropriate amount
- onion appropriate amount
- pepper appropriate amount
Steps for Bread machine pork pine
1
Piggy Ridge, try to remove the white part
2
The meat is cut, boiled, replaced, boiled, boiled for 40 to 50 minutes
3
Pick it up. Dry water
4
It's a little cold and it's in a bag
5
Tore a little bit more with your hands
6
Prepare the ingredients
7
All but sesame ingredients pour into the bakery. Medium
8
Select jam twice. Second time add sesame to watch the color
9
It's cool. Seal it