Pelicans
By VicentaLakin
The melon is born in the summer, the melon, because when it matures, it has a powdered powder of powder, which is like a winter cream, or a melon. Wintermelons, whether for food or soup, are delicious, especially in the cold autumn, and a good bowl of good wintermelons is certainly a good gift for a day of exhaustion。
Recipe Recommendations
- winter melon appropriate amount
- onion appropriate amount
- pepper appropriate amount
- garlic cloves appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- mix
- half an hour
- simple
Steps for Pelicans
1
Get the melon ready。
2
Go cut into pieces。
3
The pot is filled with water and salt, and then put in winter melons。
4
Brush。
5
Plot。
6
Precious peppers, onions, garlic。
7
Cut。
8
Scrambled on a ploughed casserole。
9
Put on the perfume。
10
Let's go。
11
Come to the table and eat。