It's white

By VicentaLakin

It's white
It is also a good time to eat white when white is a unique aquatic vegetable species in my country and Viet Nam, and when white is available for the spring and autumn seasons. It's more classic in oil and white. It's done today。

Recipe Recommendations

  • Zizania appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • pepper appropriate amount

Steps for It's white

  • Make It
    1
    Material maps。
  • Make It
    2
    ♪ White to cut a roller's blade ♪。
  • Make It
    3
    Fried pans, fried onions。
  • Make It
    4
    It's a little yellow on the side。
  • Make It
    5
    Scratching old and salt, on little fire。
  • Make It
    6
    Put some sugar and smell on the pot。

    • Recipe Categories

    Recipe recommendation