The soy bean curds burn the meat

By VicentaLakin

The soy bean curds burn the meat

Recipe Recommendations

  • Small oil tofu 100 grams
  • pork belly 280 grams
  • dried chili appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • rock sugar 1 block
  • salt appropriate amount
  • chicken essence appropriate amount

Steps for The soy bean curds burn the meat

  • Make The soy bean curds burn the meat step 0
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    Materials: Little tofu, Five Flowers (screwed water), Dry peppers, Ice Sugar
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    It's hot and hot。
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    Subsequently, a proper amount of dry pepper and a proper amount of wine will be added。
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    Plus a proper amount of raw smoke。
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    Turn it up。
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    Then, some fresh water boiled for five minutes。
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    Then we'll combine the little tofu。
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    Add a piece of ice cream。
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    Plus a proper amount of salt。
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    Plus a proper amount of chicken。
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    Cook it up。
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    Finally, the soup is thick enough。
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    Get out of the pot, load the plate。