Preserved eggs mixed with tofu
By ReneeSchmidt
Ingredients: ketchup,salt,preserved eggs,pepper,soy sauce,onion,vinegar,oil
Recipe Recommendations
- preserved eggs of 2
- onion appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- ketchup appropriate amount
- pepper appropriate amount
Steps for Preserved eggs mixed with tofu
1
Remove the shells and cut into slices. Wash the tofu and carefully cut it into pieces. Pan-fry the onion oil for later use.
2
Add appropriate amount of soy sauce and salt to the fried scallion oil and stir well.
3
Put the preserved eggs and tofu into the onion oil, gently mix well, sprinkle with pepper, and add ketchup (it will taste delicious without it).Preserved eggs mixed with tofu Make Tips
You must be careful when processing tofu, otherwise it will turn into tofu dregs, haha!