Fish tofu soup
By VicentaLakin
It's really good for the baby, it's good for the baby, it's good for the baby, it's good for the meat. The platinum is a feeding food for hot gas and warm stomach moisturizers and is suitable for those with cold tempers, defecation and dry skin. In addition, fish head is rich in glucose proteins, fat and heat are low, eating with healthy abdominal gas, warm stomachs in the temperature, beauty moisture; tofu is rich in proteins and calcium, and has the effect of cooling, detoxification and reducing blood resin. Scorch head and tofu can be boiled into soup, not only to warm the brain, but also to warm the skin。
Recipe Recommendations
- Silver carp head half a
- tofu a box of
- wolfberry six
- onion appropriate amount
- Jiang appropriate amount
- coriander a
- salt appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- salty and fresh
- burn
- three-quarters of an hour
- simple
Steps for Fish tofu soup
1
Fish heads are washed clean, salted with a little wine, and half is enough
2
Tofu cutters
3
It's good. It's cold
4
It's hot, it's hot, it's hot
5
Release the water into the ginger onions, a little wine, a fire, a little fire for 15 minutes, until the soup is white
6
Add tofu, fire, fire for five minutes, salt before the boiler, chicken flavor
7
And bowls, curvatures in bubbleheads, a little cuisine