Cream pepper fried beans
By VicentaLakin
Recipe Recommendations
- green pepper 150g
- dried bean curd 200g
- Jiang appropriate amount
- garlic appropriate amount
- onion appropriate amount
- cooking wine half a spoonful
- cornflour 1 scoop
- MSG half a spoonful
- white sugar half a spoonful
- slightly spicy
- fried
- ten minutes
- simple
Steps for Cream pepper fried beans
1
Get ready to dry the beans。
2
Get ready for pepper。
3
Bean-dry-wielding。
4
Pepper cut into silk。
5
Get ready onions, ginger, garlic。
6
Hot boiler oil, down to the fragrance。
7
Join the soy-dry。
8
Go down to the green peppers and add salt, and the smelts and the sugars are all set up。