Teflon website:
http://www.teflon-club.com/club/kaopu_detail.php? reid=823
stir-fried green pepper with shrimp skin
Recipe Recommendations
- shrimp skin appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- carrots appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried green pepper with shrimp skin
1
Cut the green onions and ginger.
2
Slice carrot.
3
Cut the green peppers into diamond shapes.
4
Wash the shrimp skin.
5
Put the oil in the pan and heat it, add the green onions and ginger and fry until fragrant.
6
Add shrimp skins and carrot slices and stir-fry with a small amount of sugar and vinegar.
7
Add green pepper and stir-fry.
8
Stir fry until the green peppers are cooked, add a small amount of salt and pepper and remove from the pan.