Green pepper and tea dry
By VicentaLakin
It's simple, but it takes a lot of courage to cook in the summer, sweat and sweat in the kitchen, to make a simple meal that fits the family's appetite
Recipe Recommendations
- green pepper of 3
- dried bean curd 8 blocks
- ginger a little
- corn oil appropriate amount
- sauce appropriate amount
- Weijixian soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Green pepper and tea dry
1
The peppers are washed away from the seeds, the strips are cut, the tea is washed clean from the strips, and the gingers go to Pitches
2
(a) Hot hot boilers
3
Put it in ginger-sniffed
4
Put it in ginger-sniffed
5
(b) A small- and medium-fried frying in a cup of tea
6
Fried to yellow on the dry surface
7
Put it in the pepper sauce
8
Put it in the pepper sauce
9
A little soy sauce to the top
10
Put in the sauce appropriate
11
(b) Equalization of fire
12
(b) Equalization of fire
13
You can enjoy it in the drive
14
You can enjoy it in the drive