♪ Cool the ears ♪

By VicentaLakin

♪ Cool the ears ♪
Roasted vegetables can increase the appetite of the whole family. Her ears are sour, her mouth is so soft, and her scent is sour and sour with juice and vinegar。

Recipe Recommendations

  • Soaking fungus 100 grams
  • Soaking Tremella 100 grams
  • cucumber 1 tree
  • chives 2 trees
  • Little red pepper one
  • garlic 3 petals
  • umami juice 15ML
  • balsamic vinegar 15ML
  • salt a little
  • sesame sesame oil 10ml
  • pepper a little

Steps for ♪ Cool the ears ♪

  • Make ♪ Cool the ears ♪ step 0
    1
    Boiled two-ear washes are removed into small quantities and boiled in open water for about five minutes to extract the asphalt。
  • Make ♪ Cool the ears ♪ step 1
    2
    The cucumbers go to their skins to wash cleanly into silk, the onion cut small particles, the pepper cut small circles, and the garlic cut to pieces。
  • Make ♪ Cool the ears ♪ step 2
    3
    Put cucumbers, cucumbers and onions in clean basins。
  • Make ♪ Cool the ears ♪ step 3
    4
    Influencing fresh juice, vinegar, and a little bit of salt mixing。
  • Make ♪ Cool the ears ♪ step 4
    5
    Sesame oil and peppers are pouring into the frying pan。
  • Make ♪ Cool the ears ♪ step 5
    6
    Put garlic shredds and chili rings on the plattered both ears in the plate, and finally put on the scented peppers and perfume。