Meat pine sushi
By VicentaLakin
One, low calorie and low fat, probably one of the most healthy and nutritious foods of the day, has a fairly wide sense of taste. And with the free combination of all the other components, the only limitation might be your imagination, sushi, not just food, but art. The harmony of colour and the creative mix of puzzles make you feel free to look at them and be sushi and experience the joy of creation。
Recipe Recommendations
- rice appropriate amount
- laver 6 photos
- cucumber strips
- ham sausage 1 follow
- eggs of 2
- black sesame appropriate amount
- meat floss appropriate amount
- white sesame appropriate amount
- sesame oil appropriate amount
- mustard appropriate amount
- salad dressing appropriate amount
- white vinegar appropriate amount
- salt appropriate amount
Steps for Meat pine sushi
1
Get ready for the pine sushi
2
First, put salt, white sesame, sesame oil in the hot rice rice, evenly mixed with the hand, and spread it with an appropriate amount of vinegar in the rice
3
Two eggs in a bowl, with chopsticks, with pans and pancakes
4
Put it on the board and cut the strips
5
Ready
6
I used to be a little more skilled, with no sushi curtains, with a nice rice store, with salad sauce
7
I prefer a little mustard
8
Cut the sushi with a knife and it'll be thin and equal
9
Girls' snacks are mandatory