Tomato eggs
By VicentaLakin
I grew up with pasta, of course I like it all, and I've burned puss today, and I've made a few onions
Recipe Recommendations
- tomato a
- flour half a bowl
- eggs a
- white sesame
- onion a little
- Jiang a little
- salt appropriate amount
- chicken essence a little
- MSG a little
- sesame oil
- sour and salty
- cook
- half an hour
- simple
Steps for Tomato eggs

1
Tomato slices, eggs scattered
2
Onions of ginger chops
3
Half a bowl of flour, fresh water, a little bit of water, a little water, a little water, a little water, a little water
4
I'll put the kettle in hot, the ginger onions on
5
I'll put on tomatoes, and I'll crush them with shovels
6
And boil with water
7
Add the bumps, boil them
8
Slowly pouring into the eggs, pouring over and over, salting the chicken, making a pot