Old Beijing chicken roll
By VicentaLakin
THE NAME OF THE OLD BEIJING CHICKEN BURGER COMES FROM A FAMOUS FAST FOOD RESTAURANT, KFC! ALTHOUGH FRIED FOOD IS NOT HEALTHY, NO ONE CAN STAND THE TEMPTATION! ADD EXTRA VEGETABLES FOR VITAMIN SUPPLEMENTATION
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Old Beijing chicken roll

1
Main source: chicken, 400 g; ingredients: lettuce, cucumber, onions, starch, flour, powdered powder, one egg clean; sauce: sweet sauce, salty, wine。
2
The flour was added to the water and the swarms for 15 minutes。
3
The dough is split into a flat little roller。
4
Take each one of them into thin slices and make bread。
5
Noodles in the pan, light fire。
6
Two sides are cooked out of the pot and put in a cape for a while, so the pasta will be softer。
7
The chicken wash is a piece。
8
Then cut into strips。
9
Chicken bars are placed in containers with a small amount of wine mixed, followed by eggnog and starch。
10
Plumbing and starch grabs are covered。
11
The chicken bars are covered with powder。
12
The oil cools down to chicken bars。
13
The chicken surface is made of gold。
14
And then you'll be added to the pot。
15
Fryed chicken bars to extract oil。
16
cucumber washing strips, lettuce washing, onions。
17
Take a pasta with the raw food and then put chicken fries, onions, cucumbers and so forth, and put sweet noodles on it。
18
Collapse up, and the chicken rolls will be ready。