It's always fried tofu

Recipe Recommendations

• tofu 4 pieces
• onion appropriate amount
• chives appropriate amount
• chili appropriate amount
• ginger appropriate amount
• oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for It's always fried tofu

1

Tofu cut to the angles, cut into triangles, cut open in the middle and become two triangles, so thinner it is to fry。

2

Heated pans on the ground, oiled, put in good tofu。

3

Little fire, slowly, can't flip, one yellow, and then flip。

4

It's made of tofu。

5

Ginger slices, onion silk, chili cut, onions cut, onions prepared。

6

Another pot, a hot pot pouring oil, an onion and a ginger。

7

Put in good chili。

8

Pour in tofu。

9

Put it on the onions. And pour into a proper amount of water, and pour into the raw and salt, and fall down, and let the juice into the tofu, and then into the pelican oil, so that it may come out of the pot without smelting。

Recipe Categories

• vegetarian dishes