Tea mushrooms and chickens
By VicentaLakin
Tea mushrooms and chickens are very fragrance, and the appetites are a little short this time。
Recipe Recommendations
- the cockerel a
- tea tree mushroom 300 grams
- onion appropriate amount
- Jiang appropriate amount
- garlic cloves appropriate amount
- octagonal appropriate amount
- dried chili appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- Sugar or rock sugar appropriate amount
- cooking wine appropriate amount
Steps for Tea mushrooms and chickens
1
The rooster washes up into a small piece of tea, mushrooms washes up onions and sets some spares for the ginger slices and garlic petals
2
I'll put some oil in the frying pan, and then I'll put it on the ginger garlic and eight-point flip
3
Put the chicken in the pot and turn it into color
4
Put in the tea mushrooms with the old salin and a proper amount of fresh stew. Cook
5
It's easy to get a chicken ready in about 20 minutes