X-O ROASTED RIBS
By VicentaLakin
IT'S SAID THAT ELECTRIC PRESSURE POTS CAN ALSO MAKE ROASTED RIBS. I DON'T BELIEVE IT. I'M AFRAID IT'S DRY, BUT IT'S WRITTEN IN THE RECIPE, AND IT'S SHORT, IT'S FAST, IT'S A LITTLE BIT ADDICTIVE, IT'S FASTER THAN THE OVEN, AND MY XO SAUCE IS FOR THE FIRST TIME, FRESH AND SURPRISE, IT'S OVER THE WATCH, IT'S MORE OPEN. TRY TO DECORATE, MAKE A BAMBOO CHOPPER WITH GARLIC, THINK IT'LL BE A GOOD THING TO BE A GUEST。
Recipe Recommendations
- ribs 约300 grams
- cooked sesame appropriate amount
- soy sauce 1 scoop
- soy sauce half a spoonful
- oyster sauce appropriate amount
- salt 1 teaspoon
- sauce 1 scoop
- peanut oil appropriate amount
- garlic 150 grams
Steps for X-O ROASTED RIBS
1
The ribs are washed (only part of it) and water is discharged in the pot, into the ribs, and a ceasefire is established after the opening of the water。
2
Pick something nice and clean and put it in the box。
3
I'M GOING TO GET SOME RAW, OLD, PLATINUM, SALT, SUGAR AND XO SAUCE。
4
A blend and then freeze in the refrigerator for more than an hour, with one flip in the middle。
5
The electric pressure pan is pelted with oil。
6
Put it in the pickled ribs with sauce。
7
Start the evaporation program, 10 minutes. Repressed ribs are evaporated. The ribs can be eaten directly at this time, with a little soup juice。
8
Put some oil in the frying pan, put in the steamed ribs and fry them to the surface. Put the pot sauce in the fire。
9
The ceasefire is a little sesame。
10
The garlic is washed clean and cut to about 15 cm long。
11
A line of toothpicks is made of bamboo. The place with the toothpicks is then plugged in with a little garlic。
12
The rest of the garlic cuts up a line of bamboo and put it on the ribs。