Shredded pepper and cilantro

By JazmyneBerge

Shredded pepper and cilantro
Ingredients: coriander,carrots,fungus,white vinegar,sugar,pepper oil,cabbage core

Recipe Recommendations

  • cabbage core appropriate amount
  • carrots appropriate amount
  • fungus appropriate amount
  • coriander appropriate amount
  • white vinegar appropriate amount
  • pepper oil appropriate amount
  • sugar appropriate amount

Steps for Shredded pepper and cilantro

  • Make step 0
    1
    Only use vegetables to help remove the leaves.
  • Make step 1
    2
    Cut it into thin threads.
  • Make step 2
    3
    Shred carrots and fungus, and cut coriander into sections.
  • Make step 3
    4
    Blanch the cabbage with water.
  • Make step 4
    5
    Quickly remove and cool and drain.
  • Make step 5
    6
    Blanch the carrots and fungus too well to cool.
  • Make step 6
    7
    Put the blanched vegetables on a plate, sprinkle with coriander on top, and season with white vinegar, pepper oil, sugar, and salt.
  • Make step 7
    8
    Mix well and serve.

    • Recipe Categories

    Recipe recommendation