Crab butter tofu

By VicentaLakin

Crab butter tofu
It's safe to cook your own food without transgenic oil, without immersion

Recipe Recommendations

  • South tofu one
  • crab roe paste appropriate amount
  • eggs of 4
  • red oil 20 grams
  • onion ginger appropriate amount
  • salt appropriate amount
  • starch 100 grams

Steps for Crab butter tofu

  • Make Crab butter tofu step 0
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    It's finished
  • Make Crab butter tofu step 1
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    Tofu from the south
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    Cut
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    Keep your eggs in line
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    After a sift, twice, the rest of you can't get out
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    Add 200 ml of hot water, it has to be warm, around 25 degrees, and it's not hot. Smash it. Put it in 2 grams of salt
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    Cover the film to avoid a bubble on the surface
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    When it's done, see the edge, that's the state and the resilience, or it'll break when it's cooked。
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    Cut备用，很细腻很有韧性
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    Onions of ginger chips. Red oil
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    Oh, my God, it's 90 times in reverse. That's the crab butter
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    Put it in crab butter. One spoon
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    Don't fire it
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    Put it in tofu and eggs and try not to flip
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    Put it in the water. Just past the tofu
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    I used about 100 grams of starch
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    The fire broke open, tumbled, tumbled, and be careful not to break. Put it in salt, you can get out of the pot. I don't cook chickens
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    Disgusting plates, eating, so full, so smelly

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