Boiled fish
By VicentaLakin
Recipe Recommendations
- fish appropriate amount
- tofu appropriate amount
- pig blood appropriate amount
- bean sprouts appropriate amount
- cucumber appropriate amount
- shallots appropriate amount
- Sauerkraut Bao appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- chili appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- cinnamon appropriate amount
- slightly spicy
- cook
- half an hour
- simple
Steps for Boiled fish
1
First pickled fish: put salt in the fish tablets, soy oil, clean eggs, even scratch, pickle。
2
Prepare the ingredients
3
Prepare the ingredients
4
Prepare the ingredients
5
Prepare the ingredients
6
Prepare the ingredients
7
The boiler heats up and puts the rest of the fish head, the fish tail, and the mid-ridge, twice。
8
When it smells, put it in water and then put it in salt, chicken sperm, ginger, guacamole, chicken curry, and then put a lid on it and make it white。
9
When the soup is white, all the ingredients are put in, and the soup begins to roll, it can be recovered in 10 seconds。
10
Get all the material
11
Cover up the pan and burn the soup, and then put it in the fish tablets and boil it。
12
They pour fish chips and soup into the material. Internal
13
Spicy oil: Put oil in the pot and a small amount of soy sauce to heat it up, then put pepper and pepper。
14
Spicy oil on the fish
15
The fish will be on the table
16
(*) ..
17
(*) ..
18
(*) ..很嫩