Meat and eggplant

By VicentaLakin

Meat and eggplant

Recipe Recommendations

  • eggplant art. 1
  • lean meat appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • cornflour appropriate amount
  • chicken powder appropriate amount
  • soy sauce appropriate amount

Steps for Meat and eggplant

  • Make Meat and eggplant step 0
    1
    The eggplant is cut in short and even strips, and is immersed in salt water (to prevent oxidation from blackening)。
  • Make Meat and eggplant step 1
    2
    In the pot, 10 minutes of evaporation。
  • Make Meat and eggplant step 2
    3
    Skinned meat is cut to the ground, with proper biomass, raw and oil
  • Make Meat and eggplant step 3
    4
    Skinned meat is cut to the ground, with proper biomass, raw and oil
  • Make Meat and eggplant step 4
    5
    Smash it evenly。
  • Make Meat and eggplant step 5
    6
    Fresh water, salt, powder, and gravy。
  • Make Meat and eggplant step 6
    7
    Steamed eggplant pans。
  • Make Meat and eggplant step 7
    8
    A little oil in the hot pot, fried meat。
  • Make Meat and eggplant step 8
    9
    It's pouring into the well-modified juice, burning to thick。
  • Make Meat and eggplant step 9
    10
    Just pour it on a steamed eggplant。
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