Ben's hoofs

By VicentaLakin

Ben's hoofs
The hoof is a dish that has always been popular in the course of its course, and when there is no high-pressure pot, it is prepared with a big pot, and then with a little fire, it's fat, and now with a high-pressure pot, it takes only half an hour to fix it. It's slightly improved, with a proper amount of dry pepper in it, and it's not spicy enough to help with it。

Recipe Recommendations

  • pettitoes 1500 grams
  • asparagus appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • dried chili appropriate amount
  • octagonal appropriate amount
  • rock sugar appropriate amount
  • cooking wine appropriate amount
  • ginger slices appropriate amount

Steps for Ben's hoofs

  • Make Ben
    1
    The hooves are washed and used to scrape the pig's skin
  • Make Ben
    2
    It's a cold pot and it's washed up
  • Make Ben
    3
    Prepare the sauce
  • Make Ben
    4
    Hot pots pour into the bottom oils and melt them all
  • Make Ben
    5
    Join the hoof and wrap all the sugar in the hoof
  • Make Ben
    6
    Add fabric
  • Make Ben
    7
    Join the wine
  • Make Ben
    8
    Add a four and a two
  • Make Ben
    9
    Add water
  • Make Ben
    10
    Put it in the high-pressure pan and put it on top of the soy hoof for 30 minutes
  • Make Ben
    11
    It's open when the exhaust is over. I see the soup is thick, and I don't need a pot。
  • Make Ben
    12
    Burn the decorating with a couple of beaks
  • Make Ben
    13
    On the table, a little pull will break your bones。

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