Fishball fried eggs
By VicentaLakin
Recipe Recommendations
- cuttlefish ball appropriate amount
- eggs appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fishball fried eggs
1
Prepare material.
2
The inkballs are cut in small pieces.
3
Eggs in the bowl, half a spoon of salt mixed into egg fluid.
4
Hot pot oil, egg fluid.
5
The egg fluid spreads with shovels.
6
And pour it in the ink and half a spoon of salt.
7
Two minutes of fire.
8
With half a spoon of chicken, it'll be even.