Baked chestnuts
By VicentaLakin
Chestnuts can't be missed during the season. The simplest chestnuts made this time, without oil and sugar water, were skin-skinned without sugar, but without sticky hands. It's easier, faster。
Recipe Recommendations
- chestnut appropriate amount
- sweetening
- roast
- an hour
- simple
Steps for Baked chestnuts
1
Chestnut backup。
2
Put a knife on the chestnut with a small mouth (cut the inside)。
3
Chestnuts are evenly laid in the grill。
4
The oven is 170 degrees preheated, the small chestnuts are roasted for about 20 minutes and the large chestnuts for about 30 minutes。