Sour chicken Jane
By VicentaLakin
Chicken Jane, remembering the few pieces of a bowl of rooster on the table in the New Year's is always trying to figure out how to pick them out of the bowl, and then it's like you can't say it. Today, life has changed and the market is full of chickens. Unlike chicken, it has a special sense of taste, especially with chili, vinegar, which is a good opening. It'll be good, too
Recipe Recommendations
- chicken gizzards 250g
- chili 150g
- garlic cloves appropriate amount
- vinegar appropriate amount
- Straw mushroom soy sauce appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Sour chicken Jane
1
Get the chicken, the pepper, the garlic
2
It takes about six minutes to wash the chicken and put it in a boiler and boil it with water。
3
Cut the chili and garlic petals while waiting for Chicken Jane to cook
4
When the chicken is cooked, it is extracted and washed with cold water for one to two minutes. If not washed, continue washing。
5
When you're done washing, slice the chicken
6
Put the oil in the pot, when it's hot, into the hot peppers and garlic, and throw it up four or five times
7
Pour a well-cut chicken in the pot, four or five drops of fire and then add a proper amount of salt, continue to fire for two minutes, pour vinegar (based on a population increase) and fire for one minute。
8
If you pour a proper amount of grass mushrooms, then you'll have a proper amount of chicken。
9
Sour chickens are out of the pot