Autumn fried chicken kidney
By VicentaLakin
Recipe Recommendations
- okra 300 grams
- chicken kidney 200 grams
- cooking wine 1 teaspoon
- soy sauce 1 teaspoon
- garlic one
- red pepper one
- salt appropriate amount
Steps for Autumn fried chicken kidney
1
Material requirements: Autumn, chicken kidneys, garlic, salt, raw, wine, red pepper。
2
Autumn, chicken kidneys, big cuts。
3
Heated in the pot, heated with oil, then put it in the fragrance, then fell into the kidney of the chicken, which is almost cooked。
4
And add the acorn, and the next little bit of salt。
5
Cut off a few slices of red pepper on the surface as a decoration. A little reminder: One, nicely cut acupuncture better get past the hot water and get rid of the slipper. 2. The cutting of chicken kidneys and the straight cutting back and forth of crosses turn into a trick。