Cooked pork with lettuce
Ingredients: salt,lettuce,pork belly,MSG,red pepper
Recipe Recommendations
- lettuce appropriate amount
- pork belly appropriate amount
- red pepper appropriate amount
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cooked pork with lettuce

1
Prepare the materials.
2
Peel and slice the lettuce, and dice the red pepper.
3
Slice pork belly in water.
4
Put a small amount of oil in the pan, add the pork belly and stir-fry the oil.
5
After stir-frying the pork belly until slightly dry, add slices of lettuce and stir-fry quickly.
6
Cut the lettuce, add diced red pepper and stir-fry it slightly, add a small amount of salt and monosodium glutamate.Cooked pork with lettuce Make Tips
Stir-fry the pork belly over low heat to render the fat. Stir-fry the celtuce until just cooked; cooking for too long will affect the texture of the celtuce.