Hamburger meatloaf
By VicentaLakin
On Tuesdays and Thursdays, 27 of the full-day classes, decided to bring your own lunch, so decided to bring burgers tomorrow
Recipe Recommendations
- lean pork minced 300g
- butter 30g
- eggs one
- white onions 20g
- garlic 2 cloves
- flour 15g
- red pepper 1/3
- green pepper 1/3
- tofu 15g
- cooking wine 1 teaspoon
- black pepper 1/2 teaspoon
- salt 1/2 teaspoon
- chili powder 1/2 teaspoon
- salty and fresh
- roast
- half an hour
- simple
Steps for Hamburger meatloaf

1
Prepare food。
2
Scratch the garlic, onions, peppers, tofu, and melt the butter (mmm ~ 27 is too lazy to melt butter). Butter, meat, broken eggs, flour, wine, pouring together。
3
With chopsticks, mix all the food in one direction until all the food is fully mixed。
4
And add the rest of the food to the mixed sauce, and then evenly。
5
and it's about a centimetre thick round meatloaf with your hands。
6
Put it on a grill with tin paper on it。
7
Put the oven in a pre-heated oven, 200°C, mid-level, top-fire, 12-15 minutes to roast, pull out the face and bake for about eight minutes。
8
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