Seafood eggs
By VicentaLakin
This is the usual food. Girls like porridge. It's rare。
Recipe Recommendations
- eggs of 4
- beech mushroom one
- shrimp of 10
- Ginkgo fruit 100 grams
- onion ginger appropriate amount
- corn starch 40 grams
- water appropriate amount
- seafood soy sauce 10ml
- sesame oil 10ml
- abalone juice 10ml
- salt appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Seafood eggs
1
Four eggs, flattening, twice sifting, salt and appropriate sugar, 250 ml warm water and 15 minutes of fire in the membrane. To be used
2
The ingredients
3
Fever
4
Silver almonds need to be boiled early, or it's too much
5
Crab mushrooms, go clean up
6
Taste
7
Put it in shrimp. Put it in abalone and seafood
8
Shrimp changes color, and crab mushrooms are cooked up and made
9
The proper amount of water in the pot depends on the amount of sea bowl you have
10
Put the perfume in the bowl
11
Scrambling the boiled soup, pouring it into crab mushrooms and shrimp, and pouring it into salt. A plate of silver almonds。
12
It's done. It's done well. It's done well