Egg steam
By VicentaLakin
Recipe Recommendations
- eggs one
- minced meat 130 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- qingshui 1 scoop
Steps for Egg steam
1
Materials: eggs, meat
2
Then a proper amount of wine is added to the meat。
3
Plus a proper amount of raw smoke。
4
Plus a proper amount of salt。
5
Plus a proper amount of chicken。
6
Add a spoon of clean water。
7
Twisting。
8
Then, get in the eggs。
9
Then put it in the steam pan。
10
Cover it, steam it for 15-20 minutes, shut it down。
11
Finally, open the cover out。