Roller's fresh
By VicentaLakin
It's a Mediterranean-style pasta. It is characterized by simple materials, nutrients, tastes, and a significant decrease in heat。
Recipe Recommendations
- pasta 2 servings
- sacred fruit 300g
- squid tentacles
- fresh basil a
- olive oil 2 tablespoons
- salt appropriate amount
- pepper appropriate amount
- chili powder appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Roller's fresh
1
Main material: squid plates were roasted by both of us, and the remaining squid had to match the noodles
2
(a) The water in the pot is burned open, and the rinse of the squid is washed, so that the water becomes boiling again
3
And when it is made cold, it is cut to the size of its mouth
4
(a) The cleaning of the fruit of the Holy Virgin, which is then cut open or cut into four petals and placed in large bowls
5
Joining squid beards
6
Add a slightly torn fresh roller
7
Add an appropriate amount of olive oil, about two spoons
8
Add current grinding sea salt
9
Add the current pepper powder
10
Add the current pepper chip
11
Combination。
12
(b) Fill the pot with sufficient water, boil it with adequate salt and boil it down to the surface for about eight minutes
13
Pick up pasta and put it in mixed vegetables
14
Blend it, then。