Soybeans
By VicentaLakin
It's a rudiments practice, home foods, with a heavy focus on soy sals, sweetness, adornment. It's very delicious
Recipe Recommendations
- beans 500 grams
- fungus appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- bean paste 50 grams
- Weidamei 15ML
- bean curd 1 block
- liquor 1 teaspoon
- aniseed appropriate amount
- pork 150 grams
- water appropriate amount
- garlic appropriate amount
Steps for Soybeans
1
Clean-up session
2
Prepare the ingredients
3
It's not too big, it's hot, it's hot, it's white enough to put it in soybean
4
Put it in the bean horn for a minute
5
Put it in the water and burn the stew
6
Put it in a wooden ear, a big fire stew, and you're out of soup
7
Enter
8
It smells good
9
Delicious