A fragrance
By VicentaLakin
Recipe Recommendations
- yellow croaker appropriate amount
- garlic appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- fish-flavored
- fried
- three-quarters of an hour
- simple
Steps for A fragrance
1
Prepare the material. Yellowfish clean up the organs.
2
Garlic slices, onion slices.
3
Cut the fish on both sides.
4
Half the onions in the belly of the fish, garlic, even salt on the fish, 20 minutes of wine.
5
Put more oil in the hot pot.
6
Put it in the pickled yellowfish.
7
It's so hard and yellow.
8
Turn over and fry the other side to the rest of the garlic.
9
It's fine to fry both sides in gold.