Chestnuts
By VicentaLakin
A pile of chestnuts is thick, and the guests are talking about it. It's hotter than the sun, and it's glittering. It's the poem of the former man describing chestnuts, and it's like I smell a strong chestnut. On the way to school as a child, an old man pushed a car and threw chestnuts in a big pot. Scratch a hard shell, show a golden fruit, always so happy, so sweet is so simple, spreading in the mouth...
Recipe Recommendations
- chestnuts 500 grams
- rock sugar 50 grams
- sweetening
- cook
- ten minutes
- simple
Steps for Chestnuts
1
Chestnut wash, shell off。
2
With proper water, ice sugar, 15 minutes。
3
Cracking chestnuts with a cuisine machine (but not too broken, leaving a better taste of particles)。
4
It's good to pick up bread, or make a pie。