Sphinx pork dumplings

Recipe Recommendations

• mushrooms 5 pink
• lean pork 400 grams
• carrots 1 piece
• flour appropriate amount
• water appropriate amount
• peanut oil appropriate amount
• shisanxiang appropriate amount
• oyster sauce appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• salt appropriate amount

• spiced
• cook
• half an hour
• ordinary

Steps for Sphinx pork dumplings

1

Prepare the material

2

We'll put the flour in the water, and we'll make the slush husk

3

Clean up the mushrooms

4

Carrot's clean cuttin

5

Skinned pork with ginger and onions

6

I'll put salt in the bowl, 13 fragrances, and I'll mix it evenly

7

And mix the mushrooms and carrots

8

Smuggle evenly

9

Get your face out of your head

10

Cut to the same size

11

It's in the water

12

Go to a dumpling bag

13

Pack up all the dumplings

14

Put some salt in the water

15

It's burning up three times

16

Take a bowl and put a spoonful of pepper oil

17

You can eat rice vinegar if you want

18

Let's eat

Recipe Categories

• staple food
• home cooking