The original roasted chestnut
By VicentaLakin
Chestnut sugar is always popular, but it's always hard to turn it up. And once on the oven, the sugar chestnuts were baked -- the chestnuts were cut on the grill, and the sugar was brushed. But the lazy end up being lazy, even if they don't have to fire, they still don't want to brush their sugar. The day came when I thought about turning the cages, and I got excited: what's it like to bake them with a chestnut that doesn't brush sugar? No gas sugar, no heat. Is that better
Recipe Recommendations
- chestnut 500 grams
Steps for The original roasted chestnut

1
Chestnut
2
With a knife
3
One by one
4
Put it in the trunk
5
Buckle up
6
Put it in the oven, rotate it, 200 degrees, 15-30 minutes
7
It's ripe