Garlic red burning pigs' feet
By VicentaLakin
The pig's hoof is so strong
Recipe Recommendations
- pettitoes appropriate amount
- pepper appropriate amount
- Dried tangerine peel appropriate amount
- cinnamon appropriate amount
- ginger slices appropriate amount
- minced garlic appropriate amount
- sugar cube appropriate amount
- soy sauce appropriate amount
Steps for Garlic red burning pigs' feet
1
Pig hoofs wash their hairs and use water to spare them
2
Ginger slices, eight horns, cinnamon twigs, cinnamon twigs, peppers, leather wash
3
You put oil in the pot, when it's hot, you put sugar in it until the sugar melts into sugar, and you don't mix it until it's sticky. Pot
4
Put step 2 material in step 3 and then fall into step 1 pig hoof, flipping
5
I'm going to turn step four pigs' feet into sugar. Colour
6
The pig hoof of step 5 will be filled with a proper amount of water and raw water, before boiling into a high-pressure pan and a half-hour little fire stew
7
Pour out the high-pressure pan's hooves, get juice in the pot, pour garlic and fried, and then put it on the onion when the scent spills
8
Put the pig's hoof in the bowl and the smelly pig's hoof out of the oven