Golden and silver bouquet

After autumn, there is fire and every pain in the throat, and, in addition to the churning of iced cedars, the tea of gold and silver roses is often taken. Gold and silver blossoms are known for winter and are extremely cold-resistant, and the agricultural proverbs are cloudy: “Blowing crops, dry grass, freezing pomegranates and sunburns will not affect gold and silver flowers”. And because he was white when he opened the first flower, he became yellow, and his name was silver and gold. It's a cure for thermal detoxification, which can be used in all kinds of cold tea, turtle ointment and so forth, and it's easy to eat, even with tea. The latest purchase of red dates was not a regular brand. The meat was not so good and tasted badly alone. When you want to drink gold and silver tea, you add red dates, and some skins, licorice and gravy, so that the tea tastes more sweet. The fragrance of herbs, fragrances, date fragrances, sweet fragrances of a cup of bouquet of gold and silver bouquets, and the tan of tea, when you look at it, make you feel warm and secure and drink it so that your throat is particularly comfortable. It may be that recently the relationship between " The Great End" has been seen, and it is felt that the gold and silver flowers are like her, strong, patient and benevolent. No matter how cold life is, she can stand it, she can endure it until the warm spring... I don't know. This time, it was convenient to use the Hamilton Beach Hamish portable slow stew, which served soup, which did not spill water or dry pots, while cooking without people watching the fire. This time, the red-tree stew looks so full that it doesn't break skin, unlike the ordinary stew, which sometimes breaks skin。