Cinnamon
By VicentaLakin
Eating is an attitude and an environment in which people who can eat without refusing to live in Heinawakawa, and in which the smell of the fragrance is undisturbed. It's hard to say about my home cuisine, my home town, beautiful mountain city, Qingqing, green water, good water, good water, good water, good water chickens, salt ducks, boilers of peppers, back to the pot, red blood, boiled fish, red intestines. It's too much, and the most profound part of my memory is red intestines, which are food from small to large, and when I was a child, my dad always bought fresh intestines and burned them back in red, and that tastes so good that we've been fed to the bottom. It's a good time to eat a soup pot in the winter, and I can finally cook it myself, with my beloved family, and eat and talk in the cold winter. Heart
Recipe Recommendations
- Pork Fat Sausage appropriate amount
- white radish appropriate amount
- Sichuan chili sauce appropriate amount
- garlic appropriate amount
- ginger appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- fennel appropriate amount
- dried chili appropriate amount
- dry pepper appropriate amount
- liquor appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- medium spice
- burn
- an hour
- simple
Steps for Cinnamon
1
After turning on the intestines and removing the oil from the inner layer (the process is more difficult, mainly because it tastes too bad, and since I washed it, I've easily stopped eating the intestines, and I'm afraid others aren't washing them)
2
We'll get some dry water. We'll get some intestines. ♪ To wash clean I broke my bowels ♪
3
Dry chili bands, dry peppers, ginger cut to the end, cinnamon skin, eight cents, fragrance, garlic
4
Dry chili bands, dry peppers, ginger cut to the end, cinnamon skin, eight cents, fragrance, garlic
5
It's my mom's soy sauce
6
Put the oil in the pot, until it's 60% hot, eight horns, guacamole, thorium and ginger-tails
7
I put two spoons in the soybean sauce, and I prefer to eat spicy, and my family's soybean.
8
When the bean petals are fried for about 30 seconds, then put in garlic, dry pepper, dry pepper
9
And then you pour it into the bowels, and you even it。
10
And then you add the sauce: a spoon of white wine and a spoon of soy sauce into the intestines
11
Pour it into the casserole and add a proper amount of fresh water, and then boil it and turn it down slowly and softly. (approximately 1.5 hours)
12
Carrot cut into big pieces。
13
Fertilizer stew is almost radished and tastes the appropriate amount of salt added。
14
When the radish is ripe, then the proper amount of pelican boiler is pumped
15
When you eat, you can eat onions
16
When you eat, you can eat onions