I've got tofu
By VicentaLakin
Recipe Recommendations
- purple cabbage appropriate amount
- marinated tofu appropriate amount
- green pepper appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- MSG appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for I've got tofu
1
Tofu and caterpillar slices, chili-cheese。
2
Burn oil first in tofu。
3
Fried for a moment。
4
I'm going to pour it in with a pickle and pepper。
5
Fried flat。
6
Put some clean water on it。
7
It's good to have a taste。
8
Load up the table。