Burn the squid

Recipe Recommendations

• squid in 1
• salt appropriate amount
• cooking wine appropriate amount
• Japanese Teraki sauce appropriate amount
• salad oil 10ml

• salty and fresh
• fried
• half an hour
• ordinary

Steps for Burn the squid

1

Washing the squid, spilling salt and wine for a moment

2

Put the baking blue in Philip Airfryer. Temperature to 200 degrees, preheat five minutes

3

Put the ready squid in the bomb basket

4

Five minutes to open the bomb basket and turn the squid over and brush the sauce with oil

5

When it's done, you can eat the squid slices

6

Fried fried, Philip's air fryer -- air cooking, lead health

Recipe Categories

• homemade dishes