Egg rolls
By VicentaLakin
It's very good to have a omelet, a good diet, a good bite, a good mouth, a good fragrance
Recipe Recommendations
- salty and fresh
- steamed
- three-quarters of an hour
- simple
Steps for Egg rolls

1
Meat platinum with onions, ginger paste, pepper powder, sauce, starch, salt stir up。
2
Eggs with starch scattered。
3
The frying pan is hot, it's a little oily, it's pouring into egg fluid, and it turns into pancakes。
4
Pile up the eggcakes and evenly rub the meat。
5
Start with a roll。
6
Coded into the disk, steamed on the pot for 20 minutes。
7
A cold slice will do。