Egg shrimp with tomato
By MoseFisher
Ingredients: salt,tomato,shrimp,eggs,cooking wine,cornflour,oil,shredded ginger,sausage
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Egg shrimp with tomato

1
Prepare materials.
2
Marinate shrimps with salt, cooking wine, cornflour and shredded ginger for 10 minutes, beat the eggs, cut the tomatoes, and cut the sausage into slices.
3
Pour the oil into the pan and add the shrimps to smooth.
4
Pour in the tomatoes and sausage and stir fry.
5
Then serve out.
6
Pour the oil into the pan and pour in the beaten egg liquid.
7
Pour into step 5 and stir fry.
8
Turn off the heat and mix a little salt.