Fried stuffed green pepper
By KylerBatz
Ingredients: soy sauce,salt,mushrooms,pork,spiced powder,peanut oil,green pepper,beautiful fresh
Recipe Recommendations
Steps for Fried stuffed green pepper
1
Chop the pork into mush.
2
Chop the cooked mushrooms.
3
Cut the onion and ginger into minced powder.
4
Add soy sauce, five-spice powder, Meiji fresh, peanut oil, and salt to the above ingredients.
5
Twist hard in one direction.
6
Remove the green pepper, take out the pepper seeds, and wash them.
7
Brew in the mixed meat filling.
8
Pour peanut oil into a frying pan, add green peppers and fry over low heat.
9
Fry until the green peppers are discolored and the skin is wrinkled.